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Our cuisine

Appetizer buffet at the Hotel Tourist Senigallia Hotel Turistica Senigallia has always been synonymous for our customers good food and many will remember your stay at our hotel because of the fine cuisine and attentive to detail. For years the chef and his staff will delight the palates of customers by offering special dishes cooked with local products. The choice menu are drawn every two weeks, you are harmonious with each other and offer daily fish dishes, for lunch and dinner. All accompanied by a rich buffet of vegetables and side dishes. In addition, every meal concludes with a choice of ice cream, fruit, desserts and sorbet. Appetizers buffet that we offer to our guests, set up in the hotel terrace in Senigallia are a delight for both the eyes and the palate.

Restaurant of the hotel in SenigalliaHotel Turistica is also attentive to the health of its guests and those who suffer from food allergies: kitchen available for coeliacs. Of particular value are the desserts and breakfast cakes all homemade, these sweet flavors and aromas reminiscent of a bygone age.
vegetarian and vegan dishes.

Our wine cellar

The chefs at the restaurant Tourism Of particular quality is the wine list, as well as the winemaking tradition of our region. The wine list is presented as a simple, offering quality wines, all tied to the territory as a “Verdicchio dei Castelli di Jesi” DOC “Lacrima di Morro d'Alba” DOC “Rosso Conero” DOC, this wines are famous in Italy and over the world.